Natural Sweeteners

At Naturalis, we offer a premium range of natural sweeteners that provide healthier alternatives to traditional sugar and artificial sweeteners. Whether you’re developing sugar-free snacks, beverages, or desserts, our natural sweeteners are ideal for businesses looking to cater to the growing demand for low-calorie, plant-based, and healthier options.

Our natural sweeteners are sustainably sourced and designed to offer the same great taste as traditional sugars, without the negative health impacts. Whether you’re crafting products for health-conscious consumers or looking for clean-label alternatives, our sweeteners are the perfect fit.

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What Are Natural Sweeteners?


Natural sweeteners are derived from plant sources and offer a healthier alternative to refined sugar. They are often lower in calories, have minimal glycemic impact, and can be used in a variety of food and beverage applications. Whether you’re producing low-sugar, sugar-free, or reduced-calorie products, natural sweeteners allow you to create clean-label formulations without sacrificing taste.

Our sweeteners include options like stevia, monk fruit, and agave syrup, all of which provide a pure, natural sweetness while supporting healthier lifestyles.

Stevia
Monk Fruit Extract
Agave Syrup
Coconut Sugar
Date Syrup

Our Natural Sweeteners Range

We offer a variety of natural sweeteners, each with unique benefits, to suit the specific needs of your food and beverage formulations. From plant-based alternatives to non-caloric sweeteners, we have a solution for every application.

Stevia

Stevia is a zero-calorie, plant-derived sweetener that comes from the leaves of the Stevia rebaudiana plant. It’s known for its clean sweetness and is widely used as a sugar substitute in beverages, baked goods, and snacks. It’s an ideal option for businesses looking to create sugar-free or low-calorie products without compromising on taste.

Applications:
• Beverages (Sodas, Iced Teas, and Smoothies)
• Baked Goods
• Dairy Products (Yogurt, Ice Cream)
• Sauces & Dressings

Benefits:
• Zero-calorie, natural alternative to sugar
• Does not raise blood sugar levels, suitable for diabetics
• Clean, sweet taste with no bitter aftertaste when used correctly

Monk Fruit Extract

Monk fruit extract, derived from the monk fruit (Siraitia grosvenorii), is a non-caloric sweetener that’s 200-300 times sweeter than sugar. It’s perfect for businesses looking to create sugar-free, low-glycemic, or keto-friendly products. Monk fruit extract has no aftertaste and provides a smooth, clean sweetness.

Applications:
• Beverages (Diet Drinks, Flavored Waters)
• Baked Goods & Snacks
• Confectionery & Candies
• Dairy-Free Products

Benefits:
• Zero-calorie, plant-based sweetener
• 100% natural, with no artificial additives
• Sweetens without spiking blood sugar levels, making it perfect for health-conscious consumers

Agave Syrup

Agave syrup is a natural liquid sweetener derived from the blue agave plant. It has a mild, neutral sweetness and is often used as a sugar substitute in beverages, sauces, and baked goods. Agave syrup has a lower glycemic index compared to table sugar, making it a good option for people managing blood sugar levels.

Applications:
• Beverages (Juices, Smoothies, Cocktails)
• Baking (Cakes, Cookies, Muffins)
• Sauces & Dressings
• Vegan or Dairy-Free Products

Benefits:
• Lower glycemic index compared to refined sugar
• Provides a smooth, mild sweetness
• Vegan-friendly and gluten-free

Coconut Sugar

Coconut sugar is derived from the sap of coconut trees and is a natural sweetener that retains some of the nutrients from the coconut palm, including iron, zinc, calcium, and potassium. It has a rich, caramel-like flavor and is ideal for use in a variety of baked goods and sweet treats.

Applications:
• Baked Goods (Muffins, Cakes, Cookies)
• Coffee & Tea
• Sauces & Dressings
• Granola & Snack Bars

Benefits:
• Lower glycemic index than traditional sugar
• Contains trace minerals for added nutritional value
• Caramel-like flavor adds depth to baked goods

Date Syrup

Date syrup is a natural sweetener made from dates and is rich in antioxidants, vitamins, and minerals. It has a rich, deep sweetness, making it ideal for use in desserts, smoothies, and even savory dishes. It’s a great alternative for businesses looking to offer products with no added refined sugars.

Applications:
• Smoothies & Beverages
• Desserts & Cakes
• Sauces & Marinades
• Energy Bars & Snacks

Benefits:
• Rich in antioxidants, vitamins, and minerals
• Naturally sweet and caramel-like flavor
• High in fiber, making it a better choice for digestive health

Why Choose Our Natural Sweeteners?

All our natural sweeteners are ethically sourced from reliable, eco-conscious suppliers. We focus on sustainability, ensuring that your products are as kind to the planet as they are to your customers.

Health-Conscious

Our sweeteners are ideal for creating low-sugar, sugar-free, and diabetic-friendly products. With no artificial additives, our sweeteners help support healthier lifestyles without compromising taste.

Versatility in Applications

From beverages and snacks to sauces and baked goods, our sweeteners are suitable for a wide range of food and beverage products, providing the flexibility needed to innovate and meet consumer demand.

High Quality

We prioritize the highest standards of quality in all of our sweeteners. Each one is tested for consistency and purity, ensuring you get the best ingredients for your formulations.

Contact Us

Address

Unit 12, Norden Court,
Alan Ramsbottom Way, Great Harwood,
Blackburn,
BB6 7UR

Send Us a Message

Here’s how you can contact us for any questions or concerns.

info@naturisfood.co.uk
08.00 – 17.00
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